Schani Chick Peas Brown /Kala Chana - 1kg

Schani Kala Chana brings you the authentic taste and premium quality brown chickpeas. Smaller, darker, and with a rougher coat than regular chickpeas, Kala Chana is prized for its rich, nutty flavor and its ability to hold its shape perfectly in spicy curries and zesty salads.

Key Nutritional Benefits:

Gluten-Free, High in Protein and Fiber, Low Glycemic Index, Good Source of Nutrients

Usage:

Kala Chana must be soaked before cooking to soften them and reduce cooking time. It is recommended to soak them in water overnight (8-12 hours). After soaking, discard the water and rinse the it thoroughly. They can then be boiled on the stovetop or in a pressure cooker until they are tender.

Ingredients:

Brown Chickpeas(100%).

Allergen Information:

Naturally gluten-free. Packed in a facility that may also handle other allergens 

Net Weight: 1kg

Storage:

Store in a cool, dry place in an airtight container, away from direct sunlight and moisture, to maintain their freshness and prevent spoilage.