Haldiram's Dakshin Mullu Murukku - 180g

Best Before: 02 March 2027
Haldiram's Dakshin Mullu Murukku a traditional South Indian snack, Mullu Murukku (meaning "spiky/thorny"), is celebrated for its intricate, star-shaped structure and intense crunch. Unlike softer snacks, this version is deep-fried to achieve a rigid, brittle texture that provides a satisfying, rhythmic snap with every bite. It is seasoned with a sharp, savory blend of toasted spices, primarily focusing on ajwain (carom seeds) and black pepper, which provide a distinct digestive warmth.

Usage:

- The Classic Break: Pairs ideally with strong, milky South Indian Filter Coffee or masala chai. The bitterness of the coffee contrasts beautifully with the salty, spicy notes of the murukku.

- Culinary Component: Eaten directly as is or can be broken into smaller pieces and added to chaat for a high-texture element, or served as a crunchy side alongside a heavy meal.

Ingredients:

Rice flour, Gram flour, urid flour, salt, chilli, oil, cumin, asafoetida, sesame seeds

Allergen Information:

May contain traces of Peanuts and Sesame Seeds due to processing in a shared facility.

Net Weight: 180g

Storage:

Store in a cool, dry place in an airtight container, away from direct sunlight and strong odors, to maintain crispness and freshness.