Annam Urid Dal Gota - 2Kg

Annam Urid Dal Gota, also known as Black Gram, is a versatile and nutritious lentil widely used in South Asian cuisine. These lentils are black gram beans that have been split and have a creamy white interior. They possess a distinct earthy and slightly nutty flavor and, when cooked, develop a smooth and creamy texture. This 2kg pack provides a staple ingredient for a variety of flavorful dishes.

Usage:

Annam Urid Dal Gota,  is a key ingredient in popular Indian dishes such as Dosa batter, Idli batter, and various lentil-based curries and stews. It is often used to thicken dishes and add a rich, creamy texture. Soaking the dal for a few hours before cooking is generally recommended to reduce cooking time and improve digestibility.

Ingredients:

Black Gram (100%).

Allergen Information:

May contain traces of peanuts and other nuts, sesame seeds, cereals containing gluten, milk, celery, soya, mustard, and sulphites.

Net Weight: 2kg

Storage:

Store in a cool, dry place in an airtight container, away from direct sunlight and moisture.