Annam Roasted Gram Split

Annam Roasted Gram Split, also widely known as Daria or Pottukadalai, are yellow split chickpeas (chana dal) that have been roasted. This process gives them a distinctive nutty flavor and a satisfying crunchy texture. Unlike raw lentils, these are ready to eat and require no cooking, making them a convenient and healthy snack or ingredient. This 500g pack of high-quality roasted gram split from Annam offers a naturally gluten-free and cholesterol-free source of protein and fiber.

Usage:

Annam Roasted Gram Split is incredibly versatile and can be enjoyed in various ways. It is a popular, healthy snack on its own, providing a satisfying crunch. In South Indian cuisine, it is a key ingredient in fresh coconut chutneys, providing thickness and flavor. It can also be ground into a flour to make protein-rich pancakes (cheela), or added to various savory mixes (namkeen) for texture. Its roasted nature means it's perfect for quick additions to salads, yogurt, or as a crunchy topping for soups and chutneys. 

Ingredients:

Roasted Split Gram (Chana Dal) (100%).

Allergen Information:

May contain traces of gluten-containing cereals. Packed in a facility that also handles other allergens. (Always check the specific packaging for the most accurate allergen information).

Net Weight: 500g

Storage:

Store in a cool, dry place in an airtight container, away from direct sunlight and moisture, to maintain its crispness and freshness.