Annam Moong Daal Split - 2Kg

Annam Moong Dal are split, husked moong beans, prized for their quick cooking time and easy digestibility. With their mild, sweet flavor and soft, creamy texture when cooked, these yellow lentils are a fundamental ingredient in a wide array of Indian dishes. This 2kg pack of Annam Moong Dal Split offers a convenient and high-quality source of plant-based protein and dietary fiber for your daily meals.

Usage:

Moong Dal Split does not require lengthy soaking, making it a convenient choice for quick and simple meals. It is a key ingredient in "Dal Tadka" or "Dal Fry," a classic lentil soup seasoned with spices. It is also a core component of "Khichdi," a nourishing one-pot dish of lentils and rice, often recommended for its digestive benefits. Beyond curries, it can be used to create savory pancakes, fritters, and a variety of other vegetarian dishes.

Key Nutritional Benefits:

• Rich in Plant-Based Protein

• High in Dietary Fiber:

• Easy on the Stomach 

Ingredients:

Split Moong Beans (100%).

Allergen Information:

Naturally gluten-free. Packed in a facility that may also handle other allergens (e.g., wheat, nuts, soy, mustard, sesame). (Always check the specific packaging for the most accurate and up-to-date allergen information).

Net Weight: 2kg

Storage:

Store in a cool, dry place in an airtight container, away from direct sunlight and moisture, to maintain its quality and freshness.