Anjappar Soya Chunks Small - 250g

Anjappar Soya Chunks, are also known as a versatile and nutritious plant-based protein derived from defatted soy flour. These dried, porous chunks have a neutral flavor and a chewy texture when rehydrated, making them an excellent meat substitute in a wide variety of vegetarian and vegan dishes. This 250g pack provides a convenient and economical way to add protein to your meals.

Usage:

Simply soak them in hot water or vegetable broth for about 10 to 15 minutes until they soften and expand. After soaking, gently squeeze out any excess water. The rehydrated soya chunks are then ready to be added to your favorite recipes like curries, stews, and stir-fries, where they will absorb the surrounding flavors while providing a satisfying, chewy texture.

Ingredients:

Defatted Soybean Flour (100%).

Allergen Information:

Contains Soy. May contain traces of gluten-containing cereals. Packed in a facility that also handles other allergens.

Net Weight: 250g

Storage:

Store in a cool, dry place in an airtight container.