TRS Toor Dal - 2Kg

TRS Toor Dal, also known as Split Pigeon Peas, is a widely used lentil in Indian cuisine. These yellow lentils have a mild, slightly nutty, and earthy flavor, and they cook to a creamy consistency, making them a staple in various lentil dishes (dals), curries, and stews. This 2kg pack provides you with a versatile and nutritious ingredient for your everyday cooking.

Usage:

TRS Toor Dal is a key ingredient in popular Indian dishes like Dal Tadka, Sambar, and various vegetable and lentil combinations. It can be cooked on its own or with vegetables and spices to create flavorful and comforting meals. It is often served with rice or roti. Toor Dal generally requires soaking for about an hour before cooking to reduce cooking time and improve digestibility.

Ingredients:

Split Pigeon Peas (100%).

Allergen Information:

May contain traces of peanuts and other nuts, sesame seeds, cereals containing gluten, milk, celery, soya, mustard, and sulphites.

Net Weight: 2kg

Storage:

Store in a cool, dry place in an airtight container, away from direct sunlight and moisture